Try our authentic crispbread packed with seeds, kernels, and whole grains.

Sigdal Bakeri

We are the small Norwegian bakery that will lead the way in creating genuine and pure quality products - for Norway, and the rest of the world.

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Nyhet!

Disse sprø chipsene, laget i Norge av tynne skiver rug-surdeigsbrød, er perfekte med røkt laks, lokale oster, som krutonger i salat eller som en snack alene.

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Getting ready for the fall

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Gluten free

Our gluten-free crispbreads, made in Norway, are packed with nutritious seeds and kernels, providing an excellent source of fiber and protein. They are 100% natural, vegan, and the perfect choice for those seeking a delicious gluten-free option without compromising on health or sustainability. With our crispbreads, you enjoy quality and nutrition in every crunchy bite – while also supporting local Norwegian production.

See our gluten-free products