Gluten-free Crackers

Curry & Coconut

Gluten-free Crackers

Crispy gluten-free whole grain crackers with a flavourful blend of curry and coconut. The combination gives a warm, aromatic taste and a satisfying crunch. Perfect as a snack on their own or served with dips and spreads.

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Ingredients:

Sunflower seeds, Gluten-free oats*, Flax seeds, Sesame seeds, Corn flour, Coconut, Canola oil, Quinoa flour, Salt, Vegetable fiber (potato, psyllium), Curry. *<10 PPM

Nutritional facts:


Nutrition	Per 100 g:
Energy:	2293 kJ 553 kcal
Fat:	38,7 g
- of which saturated:	7,8 g
Carbohydrates:	26,9 g
- of which sugars:	1,5 g
Fiber:	14,2 g
Protein:	14,7 g
Salt:	1,6 g

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